WINE
We are particularly excited by the great interest that a truly classy event arouses at the end of each year – the Tour de France dinner at the aEstivum restaurant.
On December 10, we will welcome guests to the third edition, and the pleasure is guaranteed. We’re featuring once again five wines from the most famous regions in France, specially selected by our sommelier Alexander Skorchev and perfectly paired with the five-course menu of chef Vesselin Kalev.
And last but not least, we’ll welcome you with a glass of the famous Delamotte champagne, which will set the tone for the Tour de France III.
